Chris Giddings

The tea for this morning is an Apricot White Tea from Touch Organic. This light white tea has subtle overtones

Here’s a fun fact for you: there are teas that are not made from tea leaves. Gasp!  Technically this

In my cup this morning is a Pure Ceylon Earl Grey from Dils Tea/Tea Packs USA. Earl Grey is

Tasseography (also known as tasseomancy and tassology) – the reading and divination of one’s future through the reading of tea

This morning’s cup is a Keemun Needle from PeLi Teas. Keemun’s are great because of their chocolatey textures

This green tea (also known as Huangshan Maofeng) is grown in the mountains of Huangshan (which translates to Yellow Mountain)

Today’s cup is Shameless Berries Fruit Tea from Fully Loaded Tea. Fruity blend remains light in the mouth. Nothing

Let’s start with the basic, eh?  What is tea? Tea is the second most consumed beverage in the world,

In the cup this morning is a Vanilla Rooibos from Adagio Teas. Like most Rooibos tisanes, this one brews a

Tasseography (also known as tasseomancy and tassology) – the reading and divination of one’s future through the reading of tea