Sips

Sips

Notes on my sips of tea, coffee, and other imbibed concoctions.
May
12
From the Tea-Guy.com Archives

#TEAkuTuesday for May 13th

#TEAkuTuesday for May 13th 2015
1 min read
May
11
From the Tea-Guy.com Archives

Followup: 2015 World Tea Expo Foodie Tour

The 2015 World Tea Expo was held in Long Beach, California, for the second year in a row. The show itself will be covered in a separate post… but here, I’ll provide a simple visual recap of the foods consumed outside the expo based on my previous post.
6 min read
Apr
18
From the Tea-Guy.com Archives

2015 World Tea Expo Foodie Tour

Each year at the World Tea Expo, I find a way to explore the local culinary scene. Whether it's in Las Vegas or the Long Beach/Los Angeles areas, there's always something special.
4 min read
Feb
22
From the Tea-Guy.com Archives

Spiced Apple Cider Chicken & Chun Mee Steamed Veggies

Spiced Apple Cider Chicken & Chun Mee Steamed Veggies
2 min read
Feb
21
From the Tea-Guy.com Archives

Recipe: HOT Three Meat Lapsang Meatballs

Recipe: HOT Three Meat Lapsang Meatballs
3 min read
Feb
17
From the Tea-Guy.com Archives

The Dark Side of the Cup

The Dark Side of The Cup is a campaign on Kickstarter seeking funding for a mockumentary film celebrating tea and its penchant for addicting those who consume it.
1 min read
Feb
09
From the Tea-Guy.com Archives

Thou Shalt Clean Thy Zojirushi Water Boiler

When I acquired my first Zojirushi, I read somewhere that it might occasionally need cleaning. By the time I received my second Zojirushi water boiler a couple of years later, I read it again.
4 min read
Feb
07
From the Tea-Guy.com Archives

This is me… asking you…

If you haven't discovered it yet, I am the creator/curator of Teaity, a site where you can discover new teas from new brands and keep tasting notes on the teas you drink.
2 min read
Jun
10
From the Tea-Guy.com Archives

#TEAkuTuesday

#TEAkuTuesday
1 min read
May
30
From the Tea-Guy.com Archives

World Tea Expo 2014 - Day 1

The World Tea Expo was moved from Las Vegas to Long Beach, California this year. I’ve never been to this area of the country, and it holds a great deal of interest for me to explore—both in culinary and cultural terms.
3 min read