#TEAkuTuesday for May 13th
#TEAkuTuesday for May 13th 2015
Followup: 2015 World Tea Expo Foodie Tour
The 2015 World Tea Expo was held in Long Beach, California, for the second year in a row. The show itself will be covered in a separate post… but here, I’ll provide a simple visual recap of the foods consumed outside the expo based on my previous post.
2015 World Tea Expo Foodie Tour
Each year at the World Tea Expo, I find a way to explore the local culinary scene. Whether it's in Las Vegas or the Long Beach/Los Angeles areas, there's always something special.
Spiced Apple Cider Chicken & Chun Mee Steamed Veggies
Spiced Apple Cider Chicken & Chun Mee Steamed Veggies
Recipe: HOT Three Meat Lapsang Meatballs
Recipe: HOT Three Meat Lapsang Meatballs
The Dark Side of the Cup
The Dark Side of The Cup is a campaign on Kickstarter seeking funding for a mockumentary film celebrating tea and its penchant for addicting those who consume it.
Thou Shalt Clean Thy Zojirushi Water Boiler
When I acquired my first Zojirushi, I read somewhere that it might occasionally need cleaning. By the time I received my second Zojirushi water boiler a couple of years later, I read it again.
This is me… asking you…
If you haven't discovered it yet, I am the creator/curator of Teaity, a site where you can discover new teas from new brands and keep tasting notes on the teas you drink.
World Tea Expo 2014 - Day 1
The World Tea Expo was moved from Las Vegas to Long Beach, California this year.
I’ve never been to this area of the country, and it holds a great deal of interest for me to explore—both in culinary and cultural terms.